The Vineyards of Champagne

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The Vineyards of Champagne

The Vineyards of Champagne

  • Author : Juliet Blackwell
  • ISBN : 0451490665
  • Category : Fiction
  • Publisher : Penguin
  • Pages : 416
  • Release Date : 2020-01-21

Beneath the cover of France's most exquisite vineyards, a city of women defy an army during World War I, from the New York Times bestselling author of The Lost Carousel of Provence.... Deep within the labyrinth of caves that lies below the lush, rolling vineyards of the Champagne region, an underground city of women and children hums with life. Forced to take shelter from the unrelenting onslaught of German shellfire above, the bravest and most defiant women venture out to pluck sweet grapes for the harvest. But wine is not the only secret preserved in the cool, dark cellars... In present day, Rosalyn Acosta travels to Champagne to select vintages for her Napa-based employer. Rosalyn doesn't much care for champagne--or France, for that matter. Since the untimely death of her young husband, Rosalyn finds it a challenge to enjoy anything at all. But as she reads through a precious cache of WWI letters and retraces the lives lived in the limestone tunnels, Rosalyn will unravel a mystery hidden for decades...and find a way to savor her own life again.

For readers of Lilac Girls and The Lost Girls of Paris comes a captivating novel of resilience, as three generations of women battle to save their family’s vineyard during WWII. Champagne, 1939 Gabrielle Leblanc Dupree is t ...

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The author of the “engrossing” (People) international bestseller The Room on Rue Amélie returns with a moving story set amid the champagne vineyards of France during the darkest days of World War II, perfect for fans of ...

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Winner of the 2018 James Beard Foundation Cookbook Award in "Reference, History, Scholarship" Winner of the 2017 André Simon Drink Book Award Winner of the 2018 International Association of Culinary Professionals (IACP) Cook ...

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One of the best memoirs of 2016 (Library Journal) and winner of the Northern California Book Festival Award! Fresh, charming, and irresistible, Champagne Baby turns a familiar tale on its head: Instead of yet another American ...

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An artist lost to history, a family abandoned to its secrets, and the woman whose search for meaning unearths it all in a sweeping and expressive story from the New York Times bestselling author of Letters from Paris. Long, l ...

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The remarkable untold story of France’s courageous, clever vinters who protected and rescued the country’s most treasured commodity from German plunder during World War II. "To be a Frenchman means to fight for your count ...

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In September 1731, a feral child emerged from the woods in the Champagne region of France. Clothed in animal skins, with matted, unkempt hair, and wielding a small club, she ran like a hare, climbed trees like a cat, and ate ...

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The epitome of effervescence and centerpiece of celebration, Champagne has become a universal emblem of good fortune, and few can resist its sparkle In Champagne, Uncorked, Alan Tardi journeys into the heartland of the world' ...

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From the New York Times bestselling author of The Paris Key comes the story of a mysterious work of art and the woman inspired to uncover its history in the City of Light. After surviving the accident that took her mother’s ...

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“This sharp critique of French winemakers, and Bordeaux’s Saint Emilion region in particular, caused quite a stir when it was published in France in 2014” (Publishers Weekly). Already provoking debate and garnering sign ...

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Looking back at the crumbling house hidden away in the vineyards, the sound of her daughter’s laughter carrying on the breeze, Nicole plucks a perfect red grape and is reminded her life will never be the same. With her husb ...

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Inspired by Jules Verne’s classic adventure tale, celebrated editor-in-chief of The Wine Economist Mike Veseth takes his readers Around the World in Eighty Wines. The journey starts in London, Phileas Fogg’s home base, an ...

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During the past eight decades French vineyards, wineries, and wine marketing efforts have undergone such profound changes--from technological, scientific, economic, and commercial standpoints--that the transformation is revol ...

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Lonely Clementine is the rightful heir to the House of Peine, the vineyard that has been in the family for generations. She has spent her whole life caring for the vines, not to mention her sour brute of a father. But now the ...

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There’s never been a better time to get into Champagne! Both the region of Champagne and its wines have always been associated with prestige and luxury. Knowledgeable wine enthusiasts have long discussed top Champagnes with ...

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From the smash of a bottle on the side of a new ship to the pop of the cork at a New Year’s Eve party champagne signals celebration, fun, and camaraderie all over the world. Bubbly, as we affectionately call it, is a symbol ...

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An American in Paris navigates her family’s secret past and unlocks her own future, in this emotionally evocative novel by New York Times bestselling author Juliet Blackwell. As a girl, Genevieve Martin spent the happiest s ...

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An unforgettable story of resilience and resistance set during WWII and present-day France on a secluded island off the coast of Brittany Natalie Morgen made a name for herself with a memoir about overcoming her harsh childho ...

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This ability to mask local interests as national concerns convinced government officials of the need, at both national and international levels, to protect champagne as a French patrimony. ...

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On October 12, 2005, a massive fire broke out in the Wines Central wine warehouse in Vallejo, California. Within hours, the flames had destroyed 4.5 million bottles of California's finest wine worth more than $250 million, ma ...

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Award-winning writer Natalie MacLean sweeps readers behind the scenes of the international wine world, visiting its most evocative places and meeting its most charismatic personalities. Red, White, and Drunk All Over showcase ...

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The Widow Clicquot is the New York Times bestselling business biography of the visionary young widow who built a champagne empire, became a legend in her tumultuous times, and showed the world how to live with style. Tilar J. ...

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Amazon Best Book of the Month, July 2014 Journalist Maximillian Potter uncovers a fascinating plot to destroy the vines of La Romanée-Conti, Burgundy's finest and most expensive wine. In January 2010, Aubert de Villaine, the ...

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When Adventures on the Wine Route was first published, Victor Hazan said, "In Kermit Lynch's small, true, delightful book there is more understanding about what wine really is than in everything else I have read." A quarter c ...

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“Wine is art. Wine is ritual. Wine is culture. Wine is romance. But in the hands of Tattersall and DeSalle . . . we learn that wine is also science.”—Neil deGrasse Tyson A Wall Street Journal Best Book for Wine Lovers A ...

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"Sobremesa reads like a cross between magical realism and the food section of the New York Times. Delicioso!" —Beth Ostrosky-Stern, New York Times Bestselling Author If food is the universal language of love, sobremesa is t ...

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This two-volume collection analyses the evolution of wine production in European regions across the nineteenth and twentieth centuries. France and Italy in particular have shaped modern viticulture, by improving oenological m ...

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A NEW YORK TIMES EDITORS’ CHOICE The secret daughter of a French politician and a famous actress drops the startling revelation that will shatter her family in this beguiling debut novel of intrigue and betrayal. NAMED ONE ...

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Lonely Planet’s Best of France is your passport to the most relevant, up-to-date advice on what to see and skip, and what hidden discoveries await you. Embrace the sights and sounds of Paris, sample tangy olives at the week ...

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PRAISE FOR PREVIOUS EDITIONS

‘Attention to detail is quite extraordinary.’

James Halliday

‘The definitive global book on champagne.’

Radio 2UE

‘The best guide ever published on ...

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The word "luxury" has almost lost its meaning. Once used to describe genuinely prestigious products or places, the concept of luxury has been hijacked by a multitude of aspiring or overpriced commodities, from foot spas to ch ...

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A new ghoulish mystery from the New York Times bestselling author of A Ghostly Light featuring Mel Turner, a ghost-whispering contractor. Mel Turner can’t resist the chance to bring the Crockett Theatre, a decrepit San Fran ...

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In Nazi-occupied Paris, a talented artisan must fight for her life by designing for her enemies. From New York Times bestselling author Juliet Blackwell comes an extraordinary story about holding on to hope when all seems los ...

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A fascinating exploration of the inside world of sommeliers, sharing their unique perspectives, extensive expertise, and best stories. Rajat Parr’s profound knowledge of wines, deep relationships with producers, and renowne ...

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“ ...Whether we drink wine or not, we have everything to gain and nothing to lose by knowing a few elementary truths about it. Where does the Vine grow and where are different wines made ? What kind of a Trade is the Englis ...

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As witch and vintage store owner Lily Ivory steps into her new role as leader of the Bay Area's magical community, she's faced with a mysterious death of magical proportions... Strange things are happening in Lily Ivory's San ...

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A timeless and insightful volume of essays—with more than 130 recipes—by the master of American cuisine The Armchair James Beard showcases the many roles of America’s first celebrity chef: teacher, culinary alchemist, r ...

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Wine has been a beverage staple since ancient times, especially in Europe. Today's global wine business is thriving, and American consumption of wine has increased dramatically in recent years, with the health benefits touted ...

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A virtual treasure trove on bar management and beverage services, this book packs in so much of valuable information that both veteran and budding hoteliers can depend on it. From the mundane and routine aspects, to the wonde ...

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